14 Cookbooks You Need In Your Life Right Now

By now, Israeli-British chef Yotam Ottolenghi is one of the biggest names in the cookbook world (if you haven’t read Jerusalem or Plenty, do yourself a favor and go buy them). This is his first cookbook focused around baking and it truly lives up to the hype. Written with Helen Goh, a pastry chef and longtime collaborator, the book is filled with beautiful, inspired recipes, some satisfyingly challenging, others very easy to execute.

Get from Amazon for $21, Barnes and Noble for $22, or a local bookseller through IndieBound here.

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